Crunchy Detox Salad

This detox salad is loaded with broccoli, cauliflower, parsley, carrots, raisins and sunflower seeds. It also has a fistful of chopped roasted almonds (who doesn’t love more crunch), some purple cabbage, celery, and honey and ginger to the lemon in the vinaigrette. The key to this 3 ingredient vinaigrette is to let it sit in the fridge for about an hour (longer if you have the time) before tossing it with the salad.

Crunchy Detox Salad

  • 2 cups cauliflower
  • 2 cups broccoli
  • 1 cup red cabbage, roughly chopped
  • 1 cup carrots, roughly chopped
  • 1-1/2 cups fresh parsley
  • 2 celery stalks
  • ½ cup almonds
  • 1/2 cup sunflower seeds
  • 1/3 cup organic raisins

For The Vinaigrette

  • 3 Tbsp olive oil
  • ½ cup lemon juice
  • 1 tablespoon fresh ginger, peeled and grated
  • 2 tablespoons clover honey
  • 1/2 teaspoon sea salt



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